Vertebrate Anatomy & Physiology 1 10091214
Examine the body systems of warm-blooded vertebrates, through both microscopic and macroscopy anatomy and physiology, learning activities include animal dissection. Specific topics covered throughout this course are cell structures, mitosis & meiosis, body tissues, integumentary system, skeletomuscular system, cardiovascular system, respiratory system, and digestive system. Avian anatomy and physiology will also be explored. This course is part of a two-course series that establishes the essential framework required for becoming a veterinary technician.Learner is highly recommended to have completed two semesters of high school chemistry and biology or one semester of college chemistry and biology with a "C" or better.
Section | Status | Start/End Date | Register By | Instruction Mode | Campus | Meeting Information | Cost |
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#02 Fall |
Open |
08/27/2024
–
12/13/2024
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In-Person | Agriculture Center of Excellence |
Aug 27 – Dec 13
Friday
01:00 PM - 02:50 PM
AG107 - Ag Science Lab - Agriculture Center of Excellence
Katy-Jane Shanak
Aug 27 – Dec 13
Tuesday
10:00 AM - 11:50 AM
AG213 - Ag Classroom - Agriculture Center of Excellence
Katy-Jane Shanak
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View Rates |