Fruit Crop Production
Course #31001110- Type
- Post Secondary
- Credits
- 2.00
- Subject
- Horticulture
Examines all elements of growing and caring for fruit and nut crops grown in Wisconsin. Learners will investigate fruit crop production and its significance in food systems, as well as illustrate orchard and vineyard planning and establishment. Hands-on learning activities include managing a small berry crop plot, orchard and vineyard.
Availability & Registration
We offer the following class sections for this course (31-001-110). View more class specific details and registration information by selecting a class number.
| Section | Status | Start/End Date | Register By | Instruction Mode | Campus | Meeting Information | Cost |
|---|---|---|---|---|---|---|---|
| #01 Fall | 
Open |
Aug 27 –
Dec 10
|
Aug 31 | In-Person | Agriculture Center of Excellence |
Aug 27 – Dec 10
Tuesday
01:00 PM - 04:50 PM
AG212 - Ag Classroom - Agriculture Center of Excellence
Trevor Frank
|
View Rates |