Assist in the ethical animal harvesting process. This process will cover transportation, unloading, and on-site slaughtering. Determine proper documentation and procedures to follow under State Inspection in various locations.
Notes
This class will require on-site attendance at specific farm locations and for plant tours from 8:00AM-1:30PM on the following dates: 9/4/2024, 9/25/2024, 10/2/2024, 10/17/2024, 11/7/2024, and 11/13/2024.