Program Description

The Hospitality Management Associate Degree program prepares learners with the necessary customer service, room operations, dining room and food service operations skills for an exciting career. Learn about catering and special event planning, as well as hospitality law and liability. Learn to sell to convention organizers and businesses, and coordinate tourism efforts for communities. Tourism is an integral part of the economy and creates a broad range of employment opportunities. Whether you are preparing for an important business meeting or wedding reception, learn to create memorable experiences for customers through this degree program.

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Approximate Program Cost

$10,858
Tuition & Fees: $10,273
Books & Supplies: $585

Starting Salary

$21,382–$40,010
Average, according to Lightcast

Financial Aid

Available
Total financial aid offered may not exceed the estimated Cost of Attendance (COA).

Available

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An aerial view of NTC's Wausau Campus main entrance on a sunny summer day. Trees and greenery frame the spacious side walks that lead up to the light-brown brick building.

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Availability

Courses for this program may be available at a variety of campus locations through multiple modes of delivery if you meet the admission requirements and prerequisites.

100%
at Wausau
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at Antigo
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at Medford
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at Phillips
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at Spencer
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at Wittenberg
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at Online

* Campus and online availability of courses and programs may be subject to change.

Outcomes

Graduates will be able to…

  • Direct individuals and/or processes to meet organization goals
  • Organize hospitality resources to achieve the goals of the organization
  • Plan the operations within a hospitality organization
  • Control hospitality processes/procedures

Careers

Some of the potential careers graduates can pursue are:

  • Hotel Manager
  • Night Manager
  • Rooms Director
  • Front Desk Manager
  • Front Office Director
  • Front Office Manager
  • Resort Manager
  • Guest Services Manager
  • Bed and Breakfast Innkeeper

Courses

The Hospitality Management Associate Degree is a 62–63 Credit program. The following is a typical semester breakdown of the courses within the program.

First Term

College 101 1.00
Principles Of Hospitality 1.00
Ethics In Hospitality 2.00
Hospitality Service Skills 3.00
Management Principles 3.00
Math With Business Applications 3.00
Written Communication 3.00
English Composition 1 3.00

Second Term

Introductory Hospitality Internship 3.00
Culinary Fundamentals 2.00
Facilities Management 2.00
Sanitation For Food Service Operations 1.00
Introduction To Diversity Studies 3.00
Accounting 1 4.00
Accounting Fundamentals 3.00

Third Term

Meeting, Travel & Event Planning 2.00
Restaurant Management 2.00
Intermediate Hospitality Internship 3.00
Hotel Management 3.00
Wedding Planning 1.00
Hospitality Accounting And Financial Management 3.00
Oral/interpersonal Communication 3.00

Fourth Term

Tourism Planning And Marketing 3.00
Advanced Hospitality Internship 3.00
Hospitality Law And Risk Management 3.00
Microeconomics 3.00
Psychology Of Human Relations 3.00
Intro To Psychology 3.00

Credit for Prior Learning Available

View All Detailed Course Information

Transfer Information

You can continue your education to earn a four-year degree in a variety of ways.

Program Transfer

The following transfer guides, executed in partnership with post-secondary institutions, are based on agreements that allow you to continue your program at another college.

General Transfer

All associate degrees transfer to a variety of programs at other partner colleges to give you the opportunity to continue your education in other areas of study.

View all transfer guides

Cost of Attendance

2024–2025 Estimated Academic Year Budgeted Cost of Attendance

The estimated Cost of Attendance (COA) is a budget that includes categories of expenses that a student can expect to incur while attending college. The COA does not reflect actual charges. It is an average based on the estimated living costs typical of our region. In determining the cost of attendance, Northcentral Technical College uses the budget established by the Wisconsin Technical College System (WTCS) Financial Aid Budget Work Group. This budget is used to determine financial need for all students who apply for financial aid. A student's cost of attendance is composed of all educational expenses that can be included for financial aid purposes that a student may accrue while pursuing their education for the year (or semester, if enrolled less than a year). A student's financial aid cannot exceed their cost of attendance. Schools are required to provide a fuller picture of what it may cost students to pursue their degree, not just what they will owe in tuition/fees and books/supplies.

Please Note: this COA budget estimate assumes full-time attendance for two semesters — Fall 2024 and Spring 2025.
Expenses Student Living With Parents (Home) Student Living on Own (Other)
Full-time Tuition (based on a total of 30 credits, 15 credits fall and 15 credits spring)
In-State Tuition & Fees
$4,844*
Out-of-State Tuition & Fees
$7,127*
In-State Tuition & Fees
$4,844*
Out-of-State Tuition & Fees
$7,127*
Living Expenses (Housing & Food) $3,008 $9,147
Books / Supplies $1,465 $1,465
Transportation $4,017 $4,017
Personal Expenses $3,608 $3,608
Loan Fees $85 $85
Total Estimated Cost Of Attendance
In-State
$17,027
Out-of-State
$19,310
In-State
$23,166
Out-of-State
$25,449

* Tuition listed is based on approved rates for the 2024–2025 academic year. Rates are approved each March by the Wisconsin Technical College System Board and estimated budgets are updated at that time.

For the 2024–2025 academic year, the Wisconsin Resident tuition rate is $149.50 per credit and Out-of-State resident tuition is $224.25 per credit.

For the 2024–2025 academic year, Student Fees include: a minimum $5.00 material fee and a $13.15 per credit activity fee. A $4.00 per semester insurance fee will be assessed to students taking at least one course which has a scheduled session on campus.

Students awarded Federal Direct Loan(s) also have an average of the mandatory loan fees automatically added to their COA.

Students with disability-related expenses may contact the Financial Aid Office to have their additional expenses considered. Disability-related expenses include but are not limited to: personal assistance, equipment, and supplies. The Financial Aid Office may potentially include disability expenses in the COA that are not provided by other assisting agencies.

NTC also offers a Net Price Calculator to help estimate costs.

For more information regarding billed tuition and fees visit https://www.ntc.edu/admissions/tuition-fees

We’re happy to answer any questions you may have about how the financial aid process works. Please feel free to reach out for more information.

NTC Financial Aid Office

715.803.1647
financialaid@ntc.edu

Admissions Process

Our application process takes just a few minutes to complete, but we want to make sure you have the things you’ll need on hand to complete the application. We’re here to help if you have any questions while submitting your application.

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What’s Next?

We’ll review your application and let you know if we need anything else. If you’re all set, your acceptance letter will be emailed to you.