Open
22 of 24 seats available Register by Aug 31
Mode
Online
Credits
3.00

Sketches an overview of general accounting practices and their application to the Hospitality industry. Learner will acquire the skills to evaluate and perform many of the duties of a Controller, payroll officer or other hospitality accounting professional.

Notes
Flexible Due Dates

Meeting Information

Dates
Aug 26 – Dec 11
Location
Online
Instructor
Brock Decker